Palo Cortado Quarter Cask Peated Single Malt
Sweet smoke meets dark chocolate and orchard fruit.
Choose the peated expression of The Carnlough Collection for gentle smoke, savoury depth and rich Palo Cortado cask character. Created by Shortcross with the Harbourview Hotel in Carnlough, this single malt Irish whiskey is distilled, matured and bottled at Rademon Estate Distillery, County Down.
Seven years in 36-month air-seasoned Virgin American Oak are followed by a Palo Cortado quarter-cask finish. Apple and pear meet cured meats, sweet smoke, dark chocolate and dried red fruits.
70cl | 46% ABV | Non-chill filtered | Natural colour
Tasting Notes
Nose
Inviting aromas of sweet peat smoke intertwine with fresh apples and pears, complemented by savoury cured meats, rich dried red fruits and delicate hints of dark chocolate.
Palate
Rich, complex and beautifully layered, with signature orchard fruits leading into indulgent dark chocolate and deep dried red fruit sweetness. Savoury notes of cured meats and gentle peat smoke bring exceptional depth, while the Palo Cortado cask influence adds richness and balance.
Finish
Long, rich and satisfyingly rounded, with lingering sweet smoke, dark chocolate and dried red fruits, complemented by gentle savoury notes and warming oak.
The Art of Peated Palo Cortado Cask Maturation
At Rademon Estate Distillery, time is one of our most important ingredients.
This distinctive Peated Single Malt begins its journey with seven years of maturation in a 36-month air-seasoned Virgin American Oak cask, developing the signature orchard fruit character of Shortcross Irish Whiskey alongside the depth of peated malt.
A finishing period in a carefully selected Palo Cortado Quarter Cask introduces further complexity, enhancing the whiskey with decadent notes of dark chocolate and rich dried red fruits.
The combination of sweet smoke, savoury character and sherry cask richness creates a distinctive expression that showcases the remarkable influence of carefully selected oak.
Created in collaboration with the Harbourview Hotel in Carnlough, this exclusive single-cask release celebrates a shared passion for exceptional Irish whiskey and innovative cask maturation.
Seven years of maturation. One distinctive quarter-cask finish. Just 100 bottles.
Whiskey Specifications
| Detail | Specification |
|---|---|
| Whiskey | Shortcross Peated Palo Cortado Quarter Cask Single Malt |
| Collection | The Carnlough Collection |
| Collaboration | Harbourview Hotel, Carnlough |
| Distillery | Rademon Estate Distillery, County Down |
| Whiskey Type | Peated Single Malt Irish Whiskey |
| Release | Limited Single Cask |
| Availability | Only 100 Bottles |
| Initial Maturation | 7 Years in Virgin American Oak |
| Oak Type | Quercus Alba – 36-Month Air-Seasoned |
| Cask Finish | Palo Cortado Quarter Cask |
| ABV | 46% |
| Bottle Size | 70cl / 700ml |
| Non-Chill Filtered | Yes |
| Natural Colour | Yes |
| Key Flavours | Sweet Smoke, Apple, Pear, Cured Meats, Dark Chocolate & Dried Red Fruits |
| Maturation Location | Rademon Estate Distillery, County Down |
| Bottled At | Rademon Estate Distillery, County Down |
An Exclusive Carnlough Collection Release
The Carnlough Collection | Only 100 Bottles
Created in collaboration with the Harbourview Hotel, this limited-edition Peated Single Malt showcases the distinctive relationship between gentle peat smoke and the rich influence of Palo Cortado quarter-cask finishing.
From fresh orchard fruits and savoury cured meats to dark chocolate and dried red fruits, every sip offers a remarkable exploration of flavour, maturation and craftsmanship.
Discover The Carnlough Collection – Peated Palo Cortado Quarter Cask Single Malt.
For non-UK or orders outside of Ireland please use the link below to contact us directly.